Smiling is over-rated Lithuanians dont smile… Well, at least not for no reason. It might have something to do with the lack of sun or constant rain and cold, but you will rarely see a person smiling on the street (or anywhere, really).

Why does Lithuania have the highest death rate?

Looking at trends in more specific causes of death, ischaemic heart diseases and stroke remain the top two causes of death in Lithuania (Figure 3), with mortality rates four and two times above the EU average respectively. Lung cancer is now the third leading cause of death, a legacy of high smoking rates.

Do Lithuanians eat lots of meat?

Lithuanians now consume as well as produce a lot more milk, eggs and meat. On average, per capita Lithuanians eat 312 kg of dairy products a year (10 kg more than a decade ago), 224 kg more eggs (up by 9 kg) and 83 kg of meat (up 12 kg).

What is Lithuanian national dish?

Cepelinai ( lit. zeppelins; singular: cepelinas) or didžkukuliai are dumplings made from grated and riced potatoes and stuffed with ground meat, dry curd cheese or mushrooms. It has been described as a national dish of Lithuania, and is typically served as a main dish.

What is typical Lithuanian food?

Cepelinai is the national dish of Lithuania consisting of potato dumplings stuffed with spiced ground meat. The dumplings are traditionally quite large, served with bacon, pork rinds, and a sour cream and milk-based sauce after they have been boiled in plenty of salted water.

What do Lithuanians eat for dinner?

10 Traditional Lithuanian Dishes You Need to TryCepelinai (Zeppelins) Fried Bread (Kepta Duona) Beetroot Soup (Burokėlių Sriuba) Chilled Borscht (Saltibarsciai) Grybukai (Mushroom Cookies) Fried Curd Cakes. Potato Pancakes. Kibinai.More items